The Global Organic Chicken Market size is expected to grow from USD 7.97 billion in 2022 to USD 12.70 billion by 2030, at a CAGR of 6% during the forecast period (2023-2030).
Organic chicken Market refers to the type of chicken meat produced in a unique way without using conventional methods, this agricultural practice has some underlying technical practices that make it a wise choice hence offered trained chickens are fed organic and allowed outdoors instead of in paper cages. They are fed a balanced diet and kept in sanitary facilities, helping to prevent any outbreaks of disease.
The organic infant industry in Western countries has grown rapidly and is expected to continue to do so in the coming years. This growing demand has encouraged countries to produce organic poultry, with 130 now producing certified organic products. India exports organic plant-based products but contributes very little to the organic poultry industry. Poultry flocks of major countries are very large and a small change from the current conventional poultry farming system to organic poultry can create a huge market for export as well as domestic.
Key Players Covered In Organic Chicken Market:
Eight Mile Creek Farm, Kingbird Farm, Many Hands Organic Farm, Nick's Organic Farm, Hershberger Heritage Farm, Greener Pastures Chicken, Sanderson Farms, Plukon Food Group, Eversfield Organic, Smithfield, Plainville Farms LLC, Bell & Evans, Tyson Foods Inc., Hormel foods and other major players.
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Market Dynamics And Factors:
Drivers:
During the COVID-19, consumers have been in search of organic foods as it is seen to be healthier and immune-boosting. However, there is a growing need of organic food in some places. Of course, this has changed in 2020 when the pandemic hit and caused a great paradigm shift since consumers started to buy more organic foods as part of their preventative health. This change of view may continue to bolster growth in the organic poultry market for years to come.
Restraints:
Under conditions of heat stress, corticosterone is secreted via the hypothalamic-pituitary-adrenal axis. This hormone has been shown to normalize both lymphocyte phenotypic characteristics and total antibody production in chicks.
Opportunity:
Insects are a major protein component of free-range chicken feed, but other proteins, such as commercial soybean meal, are present in poultry feed, leading to higher variability and productivity A recent study published in Animals found that certified organic insect feed replaced conventional protein with insects (Calliphorid) mosquito bites; and high-quality meat.
Market Segments:
By Product Type:
· Chicken
· Eggs
By End User:
· Food Services
· Retail
By Distribution Channel:
· B2C
· B2B
By Region:
· North America (U.S., Canada, Mexico)
· Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
· Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
· Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
· South America (Brazil, Argentina, Rest of SA).
Regional Analysis:
· The Asia-Pacific region is anticipated to lead the organic poultry market in the coming years. The Asia-Pacific region has been a growing market for the poultry industry and is driven either by domestic demand for meat or increasing grocery consumption.
· Europe, following Asia-Pacific, is a high-growth region. The certification of organic poultry farms has seen an increase in recent years, with organic eggs growing remarkably and expected to continue steadily during the forecast period, according to Veterinaria Digital S.A.
· In North America, total organic sales in the U.S. exceed $749 million, with $83 million attributed to organic chicken sales according to the United States Department of Agriculture (USDA).
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