https://chimneycricket.com/pro....ducts/fm-e790i-echel
Angled Analog Thermometer in Lid measuring up to 1000º F
Cast Stainless Steel “E” Burners
Patented Heavy Duty Diamond Sear Cooking Grids
Heavy Gauge Stainless Steel Dual Position, Adjustable Warming Rack
Heavy Gauge All Stainless Steel Flavor Grids
Push-to-Light 120 VAC / 12 Volt Hot Surface Ignition System with Flash Tubes
Angled Halogen 12 Volt Internal Oven Lamps
Contoured Control Panel with Bright Polished Trim
Back-Lit Control Knobs
Recessed, Premium High Performance Rotisserie Backburner & Rotisserie Kit
Charcoal/Smoker Basket Included
Magic View Window
14" Wide Drip Tray with Roller Ball Bearings and Disposable Foil Tray Liners
Primary Cooking Surface: 36” x 22” (792 sq. in.)
Warming Rack Surface: 36” x 8” (288 sq. in.)
Main Burners: 90,000 BTUs
Backburner: 13,000 BTUs
Cut-Out Dimensions: 37” W x 23½” D x 11½” H